by Lisa Browne | Mar 30, 2021 | Plant Based Industry
Plant Based Food Companies So you’ve made the transition – or considering it – and want to know how to sell your commodities in the vegan food marketplace. Here is information about the burgeoning plant-based industry and the many potential partners...
by Lisa Browne | Aug 31, 2021 | Plant Based Industry
Plant Based Industry News Farmers Trial Climate-Friendly Chickpeas in Upstate New York Introducing a new crop to the Finger Lakes region could give farmers access to a ready-made market—if growers can perfect their techniques. Read Article Vegan Cheese Queen Miyoko...
by Lisa Browne | Mar 30, 2021 | Plant Based Industry, Uncategorized
Plant Protein Articles & Research Read about the myriad plant-based proteins that vegans enjoy, and the many choices you have in transitioning your agricultural operation. This Company is Launching the Most Sustainable Protein Source in the World Cattle producers...
by Lisa Browne | Apr 24, 2021 | Plant Based Industry
Periodicals To learn about the “vegconomy” and other plant-based industry matters, choose from our selection of professional journals here. Vegconomist Vegconomist is a digital vegan business magazine, a platform for news about new vegan products,...
by Lisa Browne | Apr 26, 2021 | Plant Based Industry
Mushrooms Mushrooms are a smart choice for many transitioning farmers. Not only can your land and infrastructure be easily leveraged for this new operation (chicken coops can be repurposed to grow mushrooms!) but the high profitability of mushrooms make this a...
by Lisa Browne | Apr 26, 2021 | Plant-Based Farmers
Biocyclic Vegan Standard Biocyclic vegan agriculture means purely plant-based organic farming. This form of cultivation excludes all commercial livestock farming and slaughtering of animals and does not use any inputs of animal origin. Special emphasis is placed on...
