Plant Protein Articles & Research
Read about the myriad plant-based proteins that vegans enjoy, and the many choices you have in transitioning your agricultural operation.
This Company is Launching the Most Sustainable Protein Source in the World
Cattle producers have a beef with 35-year marketing campaign
ADM Plant-Based Proteins Infographic
Merit Functional Foods: Plant-Based Proteins
Plant Protein to Become $85 Billion Business in Food Revolution
Clean Label, Plant Protein, and Ancient Grains Power Food Trends
Ingredion Invests $140 Million to Accelerate Growth in Plant-Based Proteins
Farmers plant 20 percent more peas as vegan meat replaces animal agriculture
Beyond Meat Fever Turns the Tiny Pea Into America’s Hot New Crop
Plant-Based Protein is here to stay.
New Food Conference 2020: “New Proteins are the Key to a More Sustainable Food System”
Kroger Plant-Based Meat Test Goes Live
America’s Cattle Ranchers Are Fighting Back Against Fake Meat – Wall Street Journal
Plant Based Protein Is Here to Stay
Harvard is going vegan to save the planet
Greenleaf Foods SPC to Construct Plant-Based Protein Facility in Indiana
Green Light for Plant Proteins
This Vegan Chicken Company Just Took Over a Meat Factory
Vegan Meat To Hit $140 Billion Dollars By 2029
Soon: A Meatless Burger That Tastes Better Than Meat
Dutch Meat Giant Vion Just Made Its Beef Facility Vegan
The U.S. Now Has a 100% Vegan Fried Chicken Shop
If it looks like a steak and tastes like a steak, in this case, it’s a mushroom.
Plant-based, animal protein demand shows no sign of letting up
We’re very close to disrupting the cow
