Plant Protein Articles & Research

Read about the myriad plant-based proteins that vegans enjoy, and the many choices you have in transitioning your agricultural operation.

This Company is Launching the Most Sustainable Protein Source in the World

Cattle producers have a beef with 35-year marketing campaign

ADM Plant-Based Proteins Infographic

Merit Functional Foods: Plant-Based Proteins

Plant Protein to Become $85 Billion Business in Food Revolution

Clean Label, Plant Protein, and Ancient Grains Power Food Trends

Ingredion Invests $140 Million to Accelerate Growth in Plant-Based Proteins

Farmers plant 20 percent more peas as vegan meat replaces animal agriculture

Beyond Meat Fever Turns the Tiny Pea Into America’s Hot New Crop

Plant-Based Protein is here to stay.

New Food Conference 2020: “New Proteins are the Key to a More Sustainable Food System”

2020 Food Trend Predictions

Kroger Plant-Based Meat Test Goes Live

America’s Cattle Ranchers Are Fighting Back Against Fake Meat – Wall Street Journal

Plant Based Protein Is Here to Stay

Harvard is going vegan to save the planet

2020 Food Trend Predictions

Greenleaf Foods SPC to Construct Plant-Based Protein Facility in Indiana

Green Light for Plant Proteins

This Vegan Chicken Company Just Took Over a Meat Factory

Vegan Meat To Hit $140 Billion Dollars By 2029

Soon: A Meatless Burger That Tastes Better Than Meat

Dutch Meat Giant Vion Just Made Its Beef Facility Vegan

The U.S. Now Has a 100% Vegan Fried Chicken Shop

If it looks like a steak and tastes like a steak, in this case, it’s a mushroom.

Plant-based, animal protein demand shows no sign of letting up

We’re very close to disrupting the cow